Berry Whipped Cream

Berry Whipped Cream
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Ingredients
  1. 1/3 cup Smucker's® Strawberry Syrup, chilled
  2. 1 cup heavy cream (1/2 pint), chilled
Instructions
  1. BEAT syrup and cream in chilled bowl, with electric mixer and chilled beaters on low speed, gradually increasing speed on mixer to HIGH. Beat until soft peaks form.
  2. Any flavor of Smucker's Syrup may be substituted for Strawberry syrup.
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