Brandy-kissed snowflakes

Brandy-kissed snowflakes
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Ingredients
  1. 3/4 cup vanilla ice cream
  2. 3 ounces(1/3 cup) brandy
  3. 2 ounces(1/4 cup) white creme de cacao
  4. 1/2 cup ice cubes
  5. Whipped cream
  6. Ground cinnamon
Instructions
  1. 1. In a blender, combine ice cream, brandy, and creme de cacao. Add ice cubes. Cover and blend until thoroughly blended.
  2. 2. Pour mixture into eight 1-1/2-to 2-ounce shot glasses. Top each with whipped cream piped through a star tip. Sprinkle lightly with cinnamon. Serve immediately or nest in ice. Makes 8 (1-1/2-ounce) servings
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