Frosty the Cupcake

Frosty the Cupcake
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Ingredients
  1. Cooled cupcake (baked from your favorite recipe)
  2. White icing
  3. Large marshmallows
  4. Waxed paper
  5. Pretzel sticks
  6. Decorators' gel
  7. Orange slice candy
  8. Junior Mints
  9. Thin Mints
  10. Fruit leather
Instructions
  1. Frost a cooled cupcake (baked from your favorite recipe) with white icing.
  2. Flatten a large marshmallow on waxed paper with the palm of your hand. Cut a second marshmallow in half horizontally, then stack the halves on the first marshmallow to form a torso and head.
  3. Push a thin pretzel stick down through the snowman (this will help him stand up), then set him on the cupcake.
  4. Use decorators' gel to create a mouth, eyes, and buttons, then add pretzel stick arms and a wedge cut from an orange slice candy for a nose.
  5. Accessorize with a candy hat (a Junior Mint secured to a Thin Mint with icing) and a fruit leather scarf.
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