Low-Fat Orange Dream Cheesecake

Low-Fat Orange Dream Cheesecake
Write a review
  1. 1 HONEY MAID Honey Graham, crushed
  2. 2/3 cup boiling water
  3. 1 pkg. (.3 oz.) JELL-O Orange Flavor Sugar Free Gelatin
  4. 1 cup reduced-fat cottage cheese
  5. 1 tub (8 oz.) fat-free cream cheese
  6. 2 cups thawed COOL WHIP FREE Whipped Topping
  1. SPRINKLE crumbs onto bottom of 8- or 9-inch springform pan sprayed with cooking spray.
  2. ADD boiling water to gelatin mix; stir 2 min. until completely dissolved. Cool 5 min.; pour into blender. Add cottage cheese and cream cheese; blend well. Pour into large bowl. Whisk in COOL WHIP. Pour into prepared pan; smooth top.
  3. REFRIGERATE 4 hours or until firm. When ready to serve, run knife around rim of pan to loosen cake; remove rim.
Holidays https://holidayspage.net/