No-bake Hershey’s Chocolate Bar Pie

No-bake Hershey's Chocolate Bar Pie
Write a review
  1. 1 (9 inch) chocolate crumb pie crust
  2. 12 Ounce Cool Whip whipped topping
  3. 5 (1.45 oz.) Hershey's Milk Chocolate Bars with Almonds or Regular Hershey's Milk Chocolate Bars
  1. Step 1
  2. Break chocolate bars into pieces and place in a small saucepan over medium-low heat. Heat, stirring constantly, until melted and smooth. (Or, place chocolate bar pieces in a microwave-safe bowl. Microwave at MEDIUM power for one minute or until chocolate is melted and smooth when stirred.) Remove from heat and cool for two minutes.
  3. Step 2
  4. Fold melted chocolate into the Cool Whip until well combined. Spoon into crust. Cover and refrigerate over night, or until set.