Potato Chip Potatoes Recipe

Potato Chip Potatoes Recipe
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  1. 6 medium potatoes, peeled and cut into 1/2-inch cubes
  2. 3/4 cup crushed potato chips, divided
  3. 1/2 cup chopped onion
  4. 2 tablespoons butter, melted
  5. 3/4 teaspoon salt
  6. 1/4 teaspoon pepper
  1. In a large bowl, combine the potatoes, 1/2 cup of potato chips, onion, butter, salt and pepper; toss to combine.
  2. Transfer to a greased shallow 2-qt. baking dish. Sprinkle with remaining potato chips. Bake, uncovered, at 350° for 40-50 minutes or until potatoes are tender. Yield: 6-8 servings.
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